Mamidikaya Tokku | The "Instant Gratification" Mango Pickle

This is what we call an "instant gratification pickle." By grating the raw mango instead of cutting it into chunks, the flavors mingle almost immediately. The result is a fresh, zesty, and textured pickle (Tokku) that’s ready to be enjoyed straight away. It’s perfect for a quick meal, spread on a chapati, or mixed into curd rice.